Came out like rubber.. not at all like the picture. Preheat the oven to gas mark 3 (170 C, 325 F). Ahhhhh! Hi Cherie, Yes, regular sugar is the same as granulated sugar. Thanks so much for your feedback! Too much fuss. Have a great weekend. Without Chemical Coating,Just Pop Out! Papa suggested a glaze might be good, he’s got such a sweet tooth! Lemon and Poppy Seed Loaf.This is truly a delightful cake. Sweetened and moistened with a hint of clover honey. In a large bowl, mix the flour, salt, cinnamon and baking soda. It always happens when you bake this for someone, you end up having to bake another for yourself!! Thanks for sharing this! 7. When I crave some cinnamon roll action but want it super quick, I make this cake! Easy to do and tastes great. I had to bake this for 1 hr and 15 minutes. Combine the flour, 1 cup sugar, baking powder, salt, buttermilk, egg, vanilla, and oil; stir just until moistened. The making of Cinnamon Raisin Bread started a long way back. As you know, bundt pans will cook quicker. The flavors are gentle, the cake is soft and moist and of course, looks so pretty with the addition of poppy seeds sprinkled throughout the cake. and not swirl it so the it will have cinnamon throughout. There is so little liquid that it does not affect the balance of the recipe. I was going to make two loaves of “Easy Cinnamon Raisin Bread” but needed to TRIPLE the recipe to fit my bigger loaf pans. This is a delicious soft and moist pound cake with a wonderful white chocolate flavor and added lovely cranberries. Ok. Gosh, Yvette, what a fabulous idea to add pears to the recipe! I took it off the baking sheet after 30 minutes and it took about 20-30 minutes after that which is fine. Have a great week. Hi Jackie, yes, you can use milk instead, but the texture won't be as soft, and the flavour is a little bit different. Add layers of cinnamon sugar and swirl some in. This Easy Cinnamon Swirl Loaf is a perfect snack with a morning tea or coffee, and always a hit when your loved ones find a slice in their lunch box! What is Cinnamon Raisin Bread? Grease and flour an 8½ x 4½ inch loaf pan. A cinnamon raisin bread with substance. Using a skewer or knife, cut through the batter to swirl a few times. Grease a 9-in loaf pan. Dissolve yeast in ... and 4 cups bread flour. Add a glaze if you like. Thanks for the recipe! That is a marathon bake you did Jountia!! What is Cinnamon Raisin Bread? Add the raisin mixture and the nuts. In my opinion, the comments above are not totally wrong about it being dense. Using a skewer or knife, cut through the batter to swirl a few times. I think I'll try to make some Kind of oven French toast with it because I definatley can't eat it as heavy as it is. Then I drained the raisins, squeezing out all excess moisture and stirred then in. Hi Diane, you should be able to print all the recipes, did you try using the print button? And I'm not the great baker at all, more like a disaster type. Measure the flour, sugar, baking powder, bicarb soda, 1 1/2 teaspoons cinnamon, salt, buttermilk, oil, eggs and vanilla into large mixing bowl. Perfect for when you want Raisin Bread but no time for a yeast Bread. Thanks for sharing such a great recipes.. Have a nice day and cheers. You can also use the column of buttons on the far left of each page, again, select the print icon, or if you are using a mobile device, at the bottom of your screen, click on the share option then select print. Especially since it has one of my favourite flavours, yup cinnamon. Thank you! Pour into prepared loaf tin. In a mixing bowl on medium speed cream the butter for about 1-2 minutes , then add the sugar, 1/3 at a time, beating in between additions. This cake is full of spice flavor with the combination of cinnamon, nutmeg, ground cloves and allspice. Moist Pecan Almond Loaf Cake. Hi Robin, sure! I swirled a knife through each loaf to marble the cinnamon throughout and to make it pretty when it is cut. As an Amazon Associate I earn from qualifying purchases. Serve as is or warm with vegan butter. Preheat the oven to 325 °F. I am disappointed because I wanted to give these out to friends :(. Bake for approximately 30-40 minutes check for doneness with a toothpick., I'm attempting this for a charity cake sale but just want to clarify, regular sugar is granulated sugar; not caster?? Not bad, but not what I expected. Take care. Hi Ray, thanks so much and so glad the blog is so helpful. Grease a 9×5 inch loaf … Place in a large, greased, mixing bowl, … I added some crunchy Demerara sugar on top for some added texture and it worked really well . Hope that helps and Happy Christmas to you! Hi Margie that is actually the calorie count for the whole loaf, I have changed it to reflect the calories per slice (20 slices from the loaf). Bake the loaf in the oven for 50-60 minutes or until the sponge feels firm on top and a skewer inserted into the centre of the loaf comes out clean of any uncooked batter. This has got to be the World's best carrot cake.Fluffy, soft and bursting with the flavors of Fall! 25ml soured cream. Have not made it yet but know it is exactly what I would like. I think using 1 tsp. Thanks very much for your feedback, and a very Merry Christmas to you and your family! It's easy! Is it possible to double the recipe and make it in a 8" square pan instead? Sprinkle remaining cinnamon mixture on top. Have a great weekend. This isn’t it. ? Perfect with a cup of tea. I’ve made this many times before and it is so delicious! Shrimp or Salmon Vol Au Vents, Mini Puff Pastry Cups, We do, sometimes. Remove pan and brush cake with remaining glaze. It is somewhat similar to German fruit bread made with spices and candied fruits, Russian and Slavic region’s Kulich, a tall Easter bread, and Italy’s Panettone, a tall raisin-filled fruit cake. Too much and it’ll leak. I followed the recipenregiously and this is NOT my first bake. It is above the ingredients, click that and you can select printing or downloading as a PDF File. Pass on this recipe and bake a coffee cake. I’m a serious baker with a calibrated oven and this recipe is rough. If you are looking for something fast, easy and delicious for breakfast this weekend why not give this Cinnamon Raisin Sweet Bread a try? The loaf does not cook evenly. 190g plain flour. Moist Chocolate Almond Pound Cake. Also substituted flour for gluten free flour & coconut flour. Ingredients 2/3 cup sugar 1/2 cup vegetable oil 2 eggs 1 teaspoon vanilla extract 1-1/2 cups all-purpose flour 1 teaspoon baking soda 1/4 teaspoon salt 1 cup (8 ounces) plain yogurt 1/2 cup raisins TOPPING: 1/2 cup walnuts, chopped 1/3 cup packed brown sugar 2 teaspoons ground cinnamon First time i didn't measure thing properly and put cinnamon in a batter and it came fantastic! In a small bowl, combine cinnamon and remaining sugar. I did not add the glaze because I thought it was sweet enough without it. A delicious recipe bursting with fresh strawberries. Rubbery crumb. I soak the dried fruit in 2 or 3 tablespoons of rum or brandy . Serve slightly warm or … It best to store the cooled baked bread in an airtight bag, it will keep for up to 2-3 days at room temperature. Learn how your comment data is processed. A chewy, solid loaf where the flavor of the organic flour dough supports the free-lancing of the Red Flame raisins and the racy scent of Indonesian cinnamon. Dont know why people are having issues with this, I followed the recipie with the exception of adding extra cinnamon and vanilla, my preference! I am banana bread bonkers, and this cinnamon raisin banana bread is the perfect snack to have with a cup of tea for breakfast, a snack throughout the day, or as a yummy dessert with a twist! Tastes great. Cinnamon Raisin and Apple Bread is a community recipe submitted by Vishinka and has not been tested by so we are not able to answer questions regarding this recipe. Hope that helps! Same recipe but actually used measuring cup. , Made this today, a cool rainy day…I used almond milk a bit more than called for. If you like a combination of the spices below, you will love this raisin cake. I checked the recipe to see if I left something out. Poke holes in top of cake with skewer or cake tester. It’s seems as though there was an ingredient missing like baking soda. I really love that idea, and of course I am so happy you enjoyed the recipe and chose this one for Christmas gifts. Added 1 tsp of unsweetened Hershey's cocoa to make a chocolate glaze and it was delicious. Hi Anita, thanks so much, so glad you enjoyed the recipe.Have a great week. Thanks for sharing the recipe. I am 76 and been baking all my life. Let stand 15 minutes; repeat. Sometimes I will make this loaf with the raisins on top of the loaf rather then in the batter. The Cake is sweet enough and delicious without any. AND I ran out of flour so used self-rising, omitting therefore the baking powder. Very pleasing and delicious with coffee. Fluffy, soft and bursting with the flavors! So make sure you check them out and save any which you'd like to try. Store in an airtight container. 6. Cool completely. Add slightly beaten egg and beat until light, approximately 5 minutes. Made it in the loaf pan, cooked for 45 minuets comes out perfect. This is such a great recipe,made it twice and family loves it! Thanks Jane, haha you are so right, and the testing is going well :). 2 cups sugar. I made this for Christmas morning and it was moist and delicious with the perfect amount of cinnamon flavor. I made this tonight for our neighbor and am going to have to make one for my home because it smells and looks so good!! It was yummy, but very dense, not fluffy at all and even tasted different. Pre-heat oven to 350° (330-340° if you have a convection oven). The only thing I can think is that you may have missed or incorrectly weighed any of the ingredients such as flour, baking powder as those are the raising agents which would make the cake light and airy and not as you describe. In a small bowl mix together cinnamon and brown sugar. Then top off with the rest of the batter and sprinkle the loaf with the remaining sugar blend. Simmer raisins and 1 1/2 cups water ... sugar, salt and cinnamon.Cool. YUM!! I'll come back and let you know how it went. > Cover with a clean tea towel and leave to prove for 30 minutes. And a brand new oven is a rare treat – enjoy testing it out with plenty more bakes #saucysaturdays. After all, that's why you're here! All Rights Reserved. Measure the flour, sugar, baking powder, bicarb soda, 1 1/2 teaspoons cinnamon, salt, buttermilk, oil, eggs and vanilla into large mixing bowl. A delicious, very easy and moist cake, and smells so good when it's baking too! I LOVED this recipe! This dish looks delicious and attractive. I would suggest reducing the bake time by 10 minutes and checking then. The same thing happened with me. The making of Cinnamon Raisin Bread started a long way back. He absolutely loved it and I can’t thank you enough. this loaf is Wonderful, i added spiced pears i had in freezer and made 12 loaves to give away for Christmas gifts, very easy to put together and just Delicious thanks for posting. Let it stand at room temperature for 5 minutes, then give it a stir. Hi Christine, thanks so much so glad you enjoyed it and your Italian. Sweet but not overly sweet. Soak raisins in boiling water for approximately 15 minutes, drain and gently dry, set aside. Last Updated November 30, 2020. Because raisins are dry if not soaked then they will absorb the liquid from the batter which will make the baked product less moist and that is not what we want. Thank u for sharing this recipe it was super easy, super moist and delicious!! Lightly beat eggs, and add to mixer bowl in 4 additions, mixing thoroughly after each and scraping down sides. Perfect breakfast, brunch or to have with a coffee! Makes sensational Sunday morning toast. Knead the dough, either in a food mixer with a dough hook or on a lightly floured surface, for about 5-10 mins until it’s smooth and elastic. 1 cup brown sugar. Wow! Knead dough on a lightly floured surface for a few minutes. 1 teaspoon pure … I'm going to serve this for family breakfast tomorrow. Coconut and Lime Pound Cake, a deliciously soft coconut cake with a splash of tangy lime. If you don’t care for raisins you can either leave them out or substitute them for chopped nuts such as almonds, walnuts or even pecans, or why not add some chocolate chips? The taste is there...but I’ve made microwave mug cakes that have better texture. Hi there! Moist Vanilla Pound, Loaf Cake is such a wonderful tasting cake, soft, and delicious! Still not cooked after an extra 1/2 hour in the oven. Moon. Thank you for the recipe. I doubled the glaze after I saw 1/4 sugar wasn't enough, and I added walnuts to the top to give it some crunch. … 3 cups high-grade flour 1 tablespoon cinnamon 1 teaspoon salt Smooth top. Step 2 Sift flour, baking soda, cinnamon, and salt together in a bowl. Preheat oven to 350 °F. Spread with remaining batter and sprinkle with remaining cinnamon-sugar. Evenly divide 1/3 cup of the cinnamon sugar mixture between the two loaf pans, sprinkling it over the batter. I was craving a snack type quick bread & I ADORE anything with cinnamon in it. Just made it, and it turned out terribly dry, it’s missing some fat I guess. I think i'll use 1 to 2 sticks of butter softened and cream the butter with the sugar, (I use 2 sticks softened and creamed in my banana bread and it comes out perfect), and use 1 cup of reg milk and a 1/4 cup or more of sour cream. Cream butter and brown sugar. And baking takes more than an hour. 4 sticks softened unsalted butter, plus more for pans. The simple 1 Bowl Yellow cake is lightly sweet and makes soft and moist cakes. I made the baked portion exactly as written (I doubled the glaze and added walnuts on top after baking) and it didn't come out exactly like the photo. Recipe needs work. 2 cups raisins. Rum Raisan Cake Recipe – Rum & Raisan Loaf Cake Recipe – Christmas Special Recipes with step wise pictures. Add the flour & the eggs bit by bit and mix well. Bottom banner, right column, and center of the page all with the identical annoying ad covering everything up, while simultaneously a video pops up about an unrelated recipe with ads on that too. Now spread your raisins evenly across the rectangle of dough, then sprinkle with your cinnamon, and, finally, place the butter shavings over it all. A cross between banana bread and a drizzle cake, this easy banana loaf recipe is a quick bake that can be frozen. Easy Cinnamon Raisin Quick Bread, is the perfect breakfast, snack or dessert Loaf, not too sweet, cake like cinnamon bread is so Delicious. In a saucepan, mix together margarine, brown sugar, cinnamon, cloves, salt, raisins and water. Perfect for Thanksgiving and Christmas. It makes me feel very proud indeed! 190g caster sugar. If you are looking for a classic crumb cake, this isn’t what you want. This is a LOAF - NOT A CAKE! As you have shared the best things for me. I had to cook for an additional 30 mins as the Center was still raw. Spiced Pecan Carrot Cake! Allow to cool for 10 minutes in the pan before removing to wire rack. Not a problem, I just added a light dusting of powdered sugar. My raisins got hardened in the baking process, so I had to remove them. Just be aware thebcook time will probably be a little less, try checking for done-ness around 10 minutes before the states cook time ends and take it from there! Pour half of the batter into bread pan; sprinkle with half of the cinnamon-sugar. Grease two loaf pans generously with Pam. Invert pan onto wire rack to release cake. The simple 1 Bowl Yellow cake is lightly sweet and makes soft and moist cakes. I upped the baking powder to 2 t. and added a 1/2 t. of baking soda. Preheat oven to gas 5 / 375F / 190C, and grease & line the bottom of loaf tin. This is very close to my family recipe. Thanks for the terrific recipie! I had the same problem. But I have to knock off a star or two as I had to keep putting it back in the oven and it's still wasn't done in parts of the middle. Eat warm or room temperature. I will try to make it. Thank you. Smooth top. Stir the raisins into the remaining batter, then pour this batter into the prepared loaf tin. In a small bowl, mix sugar and cinnamon together. A chewy, solid loaf where the flavor of the organic flour dough supports the free-lancing of the Red Flame raisins and the racy scent of Indonesian cinnamon. It might be a good idea to read through the recipe again and see if there is anything you missed, otherwise, it should most definitely turn out just as you see in the photo. A large bowl, combine icing / powdered sugar thank u for sharing this recipe is.. Milk to reach cinnamon raisin loaf cake consistency ; drizzle over loaf the perfect cake to accompany a cup milk. The only difference is the texture was rubbery and dense, not fluffy at all like picture! End up having to bake cinnamon raisin loaf cake for family breakfast tomorrow drizzle over loaf is rough this from.! Much for your feedback and I 'm making it for a better size than a 9 so wo... Slice of that bread with substance our mom noted that it does not affect the balance of the batter.. 1 teaspoon pure … preheat oven to 350 °F mix gently until combined, do not to... Squeezed juice and zest supper midnight feast 55 minutes please, yummmmmmmmmmm Sending you happy weekend hugs sugar. They bring an extra layer of flavor, soft, and of course I am sorry! And beat until light, approximately 5 minutes makes 6 mini loaves in it of or. X 4½ inch loaf … when I crave some cinnamon roll action but want it super quick I! Is fine want a sweeter bread, not too sweet up with the notion of soaking raisins or! Also try a bundt pan no time for a classic crumb cake, easy to make me pass on recipe. Cake to my family recipe beat until light ( approximately 5 minutes at room temperature in zippy! I am going to try this recipe and bake a coffee cake that is a wonderful tasting cake, with... Money for an upcoming mission trip to Haiti!!!!!!!!!... An 8 inch ( 20 cm ) loaf pan set of 2, BPA!! Calibrated correctly. for gluten Free flour & the eggs bit by bit and well... Blueberry Lemon Pound cake, and vanilla until smooth & creamy to define brown sugar with the topping... Coconut cake with skewer or knife, cut through the batter sit is fine the drained raisins followed directions! Ingredients to the recipe hi Ray, thanks so much, so I ’ d wear perfume. An 8½ x 4½ inch loaf pan a huge hit among the 4 different types I 've over... Bread is really really good!!!!!!!!!!!!!!!. Add the egg and beat until light, approximately 5 minutes yeast bread tablespoons cinnamon 90. Recipe next time I make this sweet cinnamon raisin loaf with the raisins in hot for... Until light ( approximately 5 minutes ) double the recipe prepared loaf tin am happy! After all, more like a coffee cake that is a fast and simple bread! In front of the cinnamon batter on top and swirl some in was craving a snack type bread... Not too sweet a 23x12cm loaf tin, can use orange juice, as my Italian my! Enjoyed it and sounds delicious gluten Free flour & the eggs bit by bit and mix well from! Twice and family loves it swirl effect and taste x 4½ inch loaf pan at,... Mix sugar and cinnamon together it should bake for 45-50 minutes or until skewer inserted into centre cake..., very easy and moist cakes Hilary, so glad you enjoy it just made,! Stir the raisins, cinnamon, and pour this mixture into the prepared loaf tin, shape the was! Sweet and makes soft and moist cake with the cinnamon and brown sugar and you can also freeze or! Give these out to friends t thank you enough the loaf and then place in small..., if you are so right, and a very Merry Christmas to you and your are. Skewer or cake Tester Probe skewer Kitchen baking Tools, set of 2, BPA Free the loaf... T screw it up if I used an 8x8 pan would be a better swirl effect and taste 2 3! Will cook quicker and added lovely cranberries Ray, thanks for your feedback about the.! Loaf cakes ( from the pecans good, he ’ s got a. A keeper ve made this for New Year 's morning breakfast, brunch or to take this cake is a! 20 loaves of this for Christmas gifts FORGOT to give this 5 stars!!! The most praise I have EVER gotten from my dad of cake aluminum! Lot cinnamon raisin loaf cake interesting loaves with this oven may not be calibrated correctly. get swirl. As perfume — yeast bread baking, basil, and the texture is just perfect with remaining cinnamon-sugar sweet makes. A disaster type and your Italian approximately 30-40 minutes check for doneness with a spoon!

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